If you’re looking for a top-notch wine experience not far from Melbourne, the Yarra Valley is your go-to. It’s one of Australia’s best wine regions — just an hour north-east of the city, where mountain ranges meet vineyards and cellar doors serve up everything from silky Pinot Noir to vibrant Chardonnay and sparkling bubbles. Whether you’re a wine buff or just after a day out with mates, the Yarra’s got something for you that’ll leave you smiling (and maybe a bit wobbly).
From boutique wineries to award-winning vineyards, the region’s got great wines and views in spades. You can expect a real wine journey here with plenty of cellar doors, great wine bars and food to match. So grab a glass of wine and sit back while we explore the best vineyards and wine tasting spots in the Yarra Valley.
More Than Just Wine
The Yarra Valley is famous for cool climate wines, particularly premium Pinot Noir, Chardonnay and sparkling wines made with brilliant winemaking. Unlike other hot Aussie regions, the cooler climate here means grapes ripen slowly and develop complex, aspirational flavours — especially in those amazing Pinot Noir blends the region is known for.
The views of rolling hills, uninterrupted vines and stunning skylines make it a favourite for wine lovers and nature lovers alike. Many estates have luxurious self contained accommodation suites or bedroom accommodation options so you can make a weekend of it.
Plus this region respects the Elders of the land — the Wurundjeri people — and is boutique and sustainable. You’re not just visiting any wine region; you’re entering Australian wine country with winemaking heritage going back decades.
The best vineyards of the Yarra Valley
A glass of pinot tastes like poetry in the Yarra Valley. Maybe it’s the rolling vineyards under the morning mist. Maybe it’s the locals who’ll pour you a glass and tell you exactly which block the grapes came from. Or maybe it’s just the sheer joy of knowing you’re sipping your way through one of Australia’s oldest and most innovative wine regions, just an hour north of Melbourne.
If you want world-class wines, great food and true Victorian hospitality you’ve come to the right place. Here’s my pick of the bunch:
Coombe Yarra Valley
Home to the legendary Dame Nellie Melba — yes, the opera diva herself — Coombe is steeped in history and luxury. The gardens alone are a sensory feast, with fragrant rose arbours, mature olive groves and shaded walks that invite you to slow down and breathe. The heritage buildings add to the timelessness and the elegance of a bygone era. But when it comes to wine, their estate-grown chardonnay and pinot noir are worth a special mention. The Chardonnay is crisp and vibrant with tropical fruit and a subtle hint of oak that pairs beautifully with their seasonal menu, showcasing local produce. The pinot noir has silky tannins and bright cherry aromas, reflecting the cool climate. Don’t rush, take your time and soak up the gardens, explore the hidden corners and maybe even book a picnic hamper to live the full experience. Seasonal events like garden tours and open-air concerts add to the charm, making Coombe a destination for the senses and the soul.
Domaine Chandon
If bubbles are your thing, Domaine Chandon is where the magic happens. Backed by the legendary French house Moët & Chandon, they bring that old-world elegance to the heart of the Yarra. The sparkling wines here aren’t just fancy – they’re delicate and refined and you’ll want to keep the glass full all afternoon. The méthode traditionnelle process is on show through guided tastings where you can learn about bottle fermentation, riddling and dosage. The beautiful views from the terrace are perfect for a long, lazy lunch. The seasonal food pairing menus feature local, sustainable produce matched to each fizz – oysters and fresh seafood, elegant cheeses and charcuterie. Domaine Chandon also offers sparkling wine masterclasses and private event spaces so it’s a great venue for celebrations or just a bubbly afternoon with friends with dishes made with local ingredients and flavours from around the world.
Yileena Park
A small family-run winery that oozes passion and personality. What sets Yileena Park apart is their ageing technique – reds matured in repurposed Cognac barrels which gives a smoky, spicy edge and depth that’s delicious. The wines are bold but balanced with their shiraz and cabernet blends offering dark fruit aromas with vanilla and toasted spice. The cellar door is a fun place with homemade smoked goods and charcuterie boards to match the tastings. The owners will happily chat your ear off about their winemaking philosophy, vineyard practices and the stories behind each vintage so you’ll feel like part of the family in no time. Regular live music and seasonal harvest celebrations mean there’s always a reason to visit.
Dominique Portet
French meets Yarra here and the results are impressive. Dominique Portet brings a bit of Provence south of Lyon with a rosé that’s a summer staple for locals and visitors. The cellar door is bright and airy, like a French country house, so you forget you’re in Victoria. Their award-winning wines blend delicate aromas and complex flavours, pinots and chardonnays that show finesse and elegance, that classic French influence tempered by Aussie sun. The estate also produces interesting red blends and fortified wines that surprise and delight. Seasonal tours of the vineyard and intimate tastings in the garden set the tone for a relaxed yet refined experience. They’re committed to organic and biodynamic principles in every bottle, a respect for the land and tradition.
Hubert Estate
This is a cultural gem as much as a winery. With modern architectural design and Indigenous art throughout the space, Hubert Estate is more than just a cellar door – it’s an experience. Sip on their standout syrah or cabernet sauvignon while wandering through the adjoining art gallery featuring works from renowned Aboriginal artists, connecting you to the land’s history. The outdoor restaurant serves fresh seasonal produce with a refined yet approachable style, matching perfectly with the estate wines. Seasonal events including art talks, cultural performances and wine release dinners show the estate’s commitment to honouring the land and its people. Elegant yet warm, this is a sophisticated stop that nourishes body and soul.
Corniola Wines
Corniola is the kind of family winery where you feel like an old mate as soon as you walk in. No fuss but full of heart – their sangiovese is a surprise hit, rich and fruity with subtle tannins and a touch of earthy complexity. The lawn area with picnic tables and casual seating is perfect for a lazy afternoon, glass in hand, soaking up the sun and views of the vines. It’s easy to lose track of time here, especially with the team happy to share stories about the vineyard’s history, winemaking philosophy and favourite food pairings. Seasonal events like winemaker dinners and harvest celebrations make Corniola a true local institution.
Innocent Bystander
Casual cool doesn’t get much better than Innocent Bystander. Part urban wine bar, part vineyard cellar door, it’s a happening spot that gets the balance just right between approachable and clever wines. Their wood-fired pizzas are a local legend, pairing perfectly with a glass of their shiraz or pinot noir. If you’re with a mixed crew—some keen for wine, others for good grub and vibes—this place ticks all the boxes. The outdoor seating area fills up fast on sunny days thanks to its chill atmosphere and social buzz. Innocent Bystander also hosts live music sessions so you can linger into the evening. They have cool-climate whites, natural wines and innovative blends showcasing the best of Yarra.
Helen and Joey Estate
You can’t miss the unicorn outside and yes, there’s a story to go with it. Helen and Joey Estate balances playful branding with serious boutique wines. The Layla Chardonnay is a standout—crisp with citrus and stone fruit notes and a creamy mouthfeel that lingers nicely. The Alena Pinot Noir has delicate cherry and spice, perfect for Yarra’s cool evenings. The cellar door has a fun, welcoming vibe that matches the wines’ fun and refinement. The team here are passionate about their craft and loves to share their winemaking journey. Seasonal food trucks and pop-up events add to the fun.
Rob Dolan Wines
From footy fields to vineyards, Rob Dolan’s journey is as down-to-earth as the cellar door. His wines have won awards but it’s the atmosphere that keeps locals and visitors coming back. The team here will happily talk you through their pinots, cabernets and chardonnays with genuine passion and knowledge. If you’re a wine club sort of person, joining here means you get first dibs on new releases, invites to exclusive tastings and access to wine events throughout the year. The tasting room is warm and relaxed, so it’s perfect for both novices and seasoned wine lovers.
Yering Farm Wines
Inside an old hay shed, Yering Farm Wines combines rustic charm with cider on tap for those who want to mix it up. Their cabernet-merlot is the perfect afternoon drink, dark fruit flavours and smooth finish with a hint of spice. The relaxed vibe means you can kick back, chat to the staff and try something different in the Yarra. Beyond wine, their small batch cider is gaining fans for its dry style. It’s a low key stop for those who prefer casual tastings and a slow pace.
Pimpernel Vineyards
If you’re a serious wine lover Pimpernel is worth a visit. They’re committed to dry-grown vines and Burgundian winemaking methods which give their wines heaps of character and a sense of place. Their pinot noirs range from approachable everyday drinkers to aspirational, cellar-worthy bottles with layers of complexity. The cellar door is a laid-back spot where the team loves to chat about their craft, vineyard practices and the challenges of cool climate viticulture. The views of the vineyard are stunning and perfect for sipping or an Instagram moment. Seasonal vertical tastings and winemaker dinners are the icing on the cake for enthusiasts.
Yarra Yering
One of the Yarra Valley’s originals, Yarra Yering is still the go-to for serious pinot noir enthusiasts. Their Dry Red Wine No. 1 is the stuff of local legend, with incredible depth, complexity and ageing potential to match the price. The estate balances heritage with modernity in their cellar door experience, with tastings that are both educational and indulgent. The historic vineyard and architect-designed tasting room set the scene for an immersive experience that honours decades of winemaking excellence. Worth the splurge if you want to taste history and craftsmanship in a glass.
Oakridge Wines
If sustainability and great food are your thing, Oakridge is the one. Their restaurant rivals Melbourne city offerings – a temple to fresh Australian produce and seasonal flavours sourced from local farmers and artisans. Meanwhile, their multi-block chardonnay blends are a lesson in elegance and balance, showcasing the best of Yarra’s cooler climate. Oakridge’s organic viticulture and environmental stewardship shine through in every bottle and plate. A visit here is a full sensory experience – wine, food, views and a sense of place all come together for a day out to remember.
Rochford Wines
Rochford is famous for its music events and special occasions – the amphitheatre is an iconic venue in the Valley, hosting everything from classical concerts to contemporary festivals. But don’t let that overshadow the wine. Their pinot grigio is light, refreshing and a bit of a star, especially on warmer days when you want something crisp and thirst-quenching. The estate also has beautiful restaurants that offer creative menus paired with Rochford’s signature wines. Whether you come for the music or the wine, be sure to allow time to wander the grounds and take in the views of the vineyards and distant mountains.
Soumah of Yarra Valley
If Northern Italian styles are your thing, Soumah’s savarro, nebbiolo and arneis will get you singing. This little cellar door feels like a hideaway, with wines that surprise and delight through balance, freshness and depth. The boutique range shows off the Yarra’s diversity and you’ll linger longer than you intended. Whether you’re a Nebbiolo newbie or a fan, it’s worth the detour for a tasting that feels personal and sophisticated. Seasonal food pairings with Italian-inspired small plates add to the charm.
Panton Hill Winery
A hidden gem styled like a Tuscan villa, Panton Hill Winery has stone buildings, hand-tended vines and mountain views that will take your breath away. Their shiraz is smooth as silk with deep, rich flavours – the kind you’ll remember long after the bottle’s gone. The estate feels a world away from the busier Valley spots, making it perfect for a weekend escape or an intimate tasting. They focus on traditional winemaking techniques and minimal intervention to showcase the vineyard’s unique character. Seasonal harvest events and private tastings are always special.
Jayden Ong Winery & Cellar Bar
Jayden Ong’s place is part lab, part urban wine bar. He’s known for pushing boundaries and the wines are innovative and exciting. The Bloody Hill Pinot Noir is a standout – bold and expressive. The cellar bar has a cool industrial-chic vibe that attracts a younger crowd. The food menu is sharp and contemporary with creative plates made from seasonal, local ingredients. It’s not your typical winery visit but exactly what makes Yarra so cool and forward-thinking. Events like DJ nights and themed tastings keep things fresh and fun.
Seville Estate
Up the hill with modernist architecture and views for days, Seville Estate is a stylish spot. Their riesling sparkles with citrus and floral notes, shiraz has berry and spice flavours with depth and finesse. They also have self-contained accommodation on site so you can stay and wake up among the vines. The tasting room is sleek and the outdoor terraces are perfect for a glass in hand. Seasonal events like wine and food pairings, yoga retreats and art exhibitions make Seville a destination.
Payne's Rise
History buffs and wine lovers will love Payne’s Rise. The cellar door is in a beautifully restored 1860s homestead overlooking the vineyards. Their reds have that heritage in every sip – rich, structured and full of depth, traditional winemaking with a modern twist. The setting makes you feel like you’re in a time warp, grounded in Yarra’s past and present. Seasonal cellar door events include heritage tours, harvest festivals and winemaker dinners so you can get more than just a taste.
Levantine Hill
Big, bold and beautiful, Levantine Hill is where art, wine and food come together. Their award-winning vineyards produce premium wines that are a must-visit for the discerning palate. Beyond the wine the estate’s gallery-style cellar door is a visual feast with curated artworks and exhibitions that change seasonally. Seasonal dining experiences showcase gourmet menus paired with their reds, whites, blends and sparkling wines. Expect to see it all – impressive reds, white blends and sparkling wines all made with care and passion. The setting with sculpted gardens and rolling vineyards makes Levantine Hill a must-visit for a true Yarra Valley experience.
Leaving Melbourne? Let’s Map It Out.
Heading out from Melbourne? The Yarra Valley is just an hour’s drive from the city. Here are a few tips to get you started:
- Choose a few wineries. Trying to hit them all in one day is like trying to drink every beer at the footy — you’ll only end up with regrets.
- Book where you can. Some places get packed on weekends and public holidays, especially during the warmer months.
- Don’t drink and drive. Leave the keys at home and join one of our Yarra Valley wine tours — the safest and most enjoyable way to explore the region’s top wineries. With a designated driver behind the wheel, you can sip and savour without a worry. Your liver (and the local police) will thank you!
- Plan your food. Many wineries have on-site restaurants or picnic areas. Nothing ruins a wine tour faster than going hungry.
- Dress for the weather. The valley can surprise you with chilly mornings or blazing afternoons, so layers are your mate.
- Respect the land. The Yarra is home to the Wurundjeri people. When visiting, acknowledge the Traditional Owners and enjoy the rich culture alongside the wine.
FAQ
When is the best time to visit Yarra Valley wineries?
Autumn and spring are the go — great weather, vineyard colour and fewer crowds.
Can I do a Yarra Valley wine tour without a car?
Yes, via guided tours or private drivers. Public transport doesn’t reach most cellar doors.
Are Yarra Valley wineries family-friendly?
Some are. Rochford Wines, Innocent Bystander, and Coombe have food options and space for kids.
How many wineries should I visit in one day?
Three or four max. You’ll enjoy it more without rushing and avoid palate fatigue.
Do I need to book wine tastings in advance?
Absolutely — especially for award-winning vineyards or special events. Many don’t take walk-ins.
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